“The only lasting solution for food price inflation lies in increasing agricultural productivity ... the public distribution system needs to be strengthened...”Manmohan Singh, Prime Minister. The above excerpt from the speech of the Prime Minister Manmohan Singh at the recently concluded Chief Secretary's conference in
Public Distribution System
Operated through a network of more than 4.99 lac Fair Price Shops across the country
How Does PDS operate
The main objectives of food management in India is procurement of food grains from farmers at remunerative prices, distribution of food grains to consumers, particularly the vulnerable sections of society at affordable prices and maintenance of food buffers for food security and price stability. Public Distribution System in the country works with the aforesaid mentioned objectives under the joint responsibility of the central and the state governments. The responsibility of the Union government involves procurement, storage, maintenance of buffer stocks, transportation and distribution of food grains among the states. Food Corporation of
Criticisms of the System
Public Distribution System has been the most important constituent of the strategy for poverty eradication and meeting nutritional standards of the people in the country since independence. However, serious criticisms have been labeled against its functioning ever since its inception. A recent World Bank report has categorically pointed that despite spending 1 percent of the country’s GDP, the impact of PDS on poor is very limited in many states, particularly a number of lagging states. Similarly a report by the Planning Commission in 2005 observed that for every Rupee four spent on the poor only Rupee one reaches the poor and fifty-seven percent of the intended food grain does not reach the intended people. Indeed there are many systemic challenges that plague the Public Distribution system of the country the most important being- limited benefit of food subsidies to the poor, high rate of leakages of the food grains to the open market, lack of transparency and accountability in functioning, regional and rural-urban disparities in the working of the system and the high burden of food subsidy that it imposes on the government. According to the National Sample Survey 2004-05 only 41 per cent of the grains released by government reach the intended households, rest of it lost in transportation, storage and diversion to the open markets.The system also appears to have a limited impact on the reduction of poverty in the country and as par some estimates the addition to per capita income due to the Public Distribution System has been Rs 2.01 per month in rural areas and Rs 3.40 per month in urban areas and for the country as a whole, the reduction in poverty due to PDS is hardly two percentage points of the poverty ratio. Operational costs of the public distribution have also been estimated to be too high and total food subsidy bill of the government has increased from Rs.9200 crore in 1999-00 to Rs.58, 242 crore in 2009-10.It has been reported that government has to undertake an total expenditure of Rs.4.27 to transfer one rupee of food and non-food income to the poor. There are also considerable regional disparities in the distribution of PDS benefits across the country-off takes of the food grains from the central pool by Northern poor states have traditionally lagged behind those in the richer Southern states.TPDS was started by the government in 1997 with a special focus on people below the poverty line but it has also failed to produce the desired impact. Apart from conceptual difficulties in determining an adequate measure of poverty in terms of income or nutritional status, there have been reports of large scale corruption in the identification of beneficiaries of the scheme. Dual price system applicable to BPL and APL families under TPDS has reduced the demand of food grains from the APL families putting adverse impact on the viability of fair price shops. Food subsidy bill of the government has further increased with the introduction of Antyodaya Anna Yojna by the Government in 2001 which envisages the supply of wheat and rice at only Rs. 2 and 3 per Kg respectively to one crore poorest of the poor families.
Streamlining the Public Distribution System
In its recently submitted report to Supreme Court the Central Vigilance panel led by retired Justice D P Wadhwa categorically remarked that Public Distribution System in the country is stinking of corruption, hoarding and black marketing. The committee observed that the Subsidized PDS food grain does not reach the poor who desperately need food grain in proper quantity and quality. In the context of the low nutritional status of country’s population, rising food prices, growing hunger and inequality the government has decided to put in place a comprehensive National Food Security act. The act proposes an allocation of 35kgs per household per month at Rs 3,2and 1 for rice, wheat and
millet for priority category households and 20 kgs at half of the Minimum Support Price for General population. The draft bill as circulated by the National Advisory Council intends to cover at least 90 percent and 50 percent of the population in the rural and urban areas with 46 percent and 28 percent covered under the priority categories respectively. Aside from creating new food entitlements, the landmark legislation intends to place the existing food related schemes on a new footing and envisages a new revamped role for the Public Distribution system in setting new standards for transparency and accountability in social programmes.
Aaadhar and the PDS
A wide ranging reform is expected in the Public Distribution of the country with the creation of Unique Identification Authority of India (UIDAI).The authority has been mandated to develop and implement the necessary institutional, technical and legal infrastructure to issue unique identity numbers to Indian residents. The unique identity numbers are expected to work as a single source of identity verification facilitating access to government and private sector services to poor and under-privileged citizens. The over-arching objective of Aadhar is to make public service delivery by Government more efficient ensuring that welfare scheme reach the intended benificiaries.The government is seriously considering the idea of linking the Public Distribution System of the country to Aadhar.The all India database created under the Aadhar programme can be effectively used to improve the coverage of the PDS system and better identification of the beneficiaries leading to better targeting and transparency in the system. The programme will also help in detection of duplicate and bogus ration cards and authentication of actual off take by the beneficiaries’. On more progressive fronts it is being argued that Aadhar numbers printed on the ration cards can be used to provide flexibility to the consumers on the choice of ration shops thus increasing competition among the shop-owners in providing services. The identification numbers issued will also help poor and marginalized people in opening bank accounts and the government can transfer direct food-subsidies to them through cash transfers.
The Way Ahead
Public Distribution System in has been at the center stage of the government’s welfare policies, tied to the implementation of the most rural development programs.However, the system has failed to deliver required benefits both in terms of expenditure involved and intended impact on the benificiaries.The country achieved self sufficiency in food grains production by early 70s but the achievement of food grain security at the national level has not percolated into the food grain security of individual households and level of chronic food in-security still remains high in the country. Despite running one of the most ambitious programmes of public distribution of food and other essential commodities,